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March 9, 2009
Fiber Helps Weight Loss EffortsIncreasing Total Fiber Intake Reduces Risk of Weight and Fat Gains in Women.
March 9, 2009
High Protein Diet Boosts Weight Loss EffortsA Moderate-Protein Diet Produces Sustained Weight Loss and Long-Term Changes in Body Composition and Blood Lipids in Obese Adults.
March 9, 2009
Diabetes Worsens Cognitive FunctionRelationship Between Baseline Glycemic Control and Cognitive Function in Individuals With Type 2 Diabetes and Other Cardiovascular Risk Factors: The [...]
March 9, 2009
High Fructose Corn Syrup and Gene ActivationThe Role of Peroxisome Proliferator-Activated Receptor γ Coactivator-1 β in the Pathogenesis of Fructose-Induced Insulin Resistance.
March 8, 2009
Fat Distribution in Type II DiabetesAdipose tissue distribution is different in type 2 diabetes.
March 3, 2009
B Vitamins and Macular DegenerationFolic Acid, Pyridoxine, and Cyanocobalamin Combination Treatment and Age-Related Macular Degeneration in Women: The Women's Antioxidant and Folic Acid [...]
March 2, 2009
High Fructose Corn Syrup Increases Disease RiskEndocrine and metabolic effects of consuming fructose- and glucose-sweetened beverages with meals in obese men and women: influence of insulin resistance [...]
March 2, 2009
Statins Reduce Brain Cholesterol Needed for Normal Nerve TransmissionA scissors mechanism for stimulation of SNARE-mediated lipid mixing by cholesterol.
March 2, 2009
Lutein Guards Against Macular DegenerationAssociations between lutein, zeaxanthin, and age-related macular degeneration: an overview.
