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May 1, 2010
Pantethine and Experimentally-Induced Parkinson'sEnhancement of L-3-hydroxybutyryl-CoA dehydrogenase activity and circulating ketone body levels by pantethine. Relevance to dopaminergic injury.
May 1, 2010
R-Alpha Lipoic Acid and Acetyl-L-Carnitine Offset Rotenone Induced DamageCombined R-alpha-lipoic acid and acetyl-L-carnitine exerts efficient preventative effects in a cellular model of Parkinson's disease.
May 1, 2010
Olive Leaf Extract Improves Metabolic Response to High Calorie IntakeOlive Leaf Extract Attenuates Cardiac, Hepatic, and Metabolic Changes in High Carbohydrate–, High Fat–Fed Rats
May 1, 2010
Grape Extract and Fat Cell InflammationGrape powder extract attenuates tumor necrosis factor α-mediated inflammation and insulin resistance in primary cultures of human adipocytes.
April 29, 2010
Junk Food, Phosphate, and AgingDietary and genetic evidence for phosphate toxicity accelerating mammalian aging.
April 29, 2010
Vitamin D and Chronic FatigueVitamin D Deficiency Associated With Chronic Fatigue in Brain Injured Patients
April 29, 2010
Gut Bacterial Balance Better UnderstoodA Pathobiont of the Microbiota Balances Host Colonization and Intestinal Inflammation
April 29, 2010
Resveratrol Reduces Stroke DamageResveratrol protects against experimental stroke: Putative neuroprotective role of heme oxygenase 1
April 23, 2010
Losing Weight Improves Immune FunctionThe Effects of Weight Loss and Gastric Banding on the Innate and Adaptive Immune System in Type 2 Diabetes and Prediabetes
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