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May 17, 2010
Quercetin Lowers Tumor Cells Heat Shock ProteinsQuercetin enhances susceptibility to NK cell-mediated lysis of tumor cells through induction of NKG2D ligands and suppression of HSP70.
May 17, 2010
Quercetin Knocks Out Liver Cancer CellsQuercetin modulates NF-kappa B and AP-1/JNK pathways to induce cell death in human hepatoma cells.
May 17, 2010
Quercetin, Colon Cancer, and ObesityDietary flavonoids suppress azoxymethane-induced colonic preneoplastic lesions in male C57BL/KsJ-db/db mice.
May 13, 2010
Blueberry and Breast CancerBlueberry phytochemicals inhibit growth and metastatic potential of MDA-MB-231 breast cancer cells through modulation of the phosphatidylinositol 3-kinase [...]
May 13, 2010
Cranberry Reduces Viral ActivityThe effect of cranberry juice and cranberry proanthocyanidins on the infectivity of human enteric viral surrogates.
May 13, 2010
Mangosteen Helps Prevent Beta-Amyloid ToxicityProtective effect of mangosteen extract against beta-amyloid-induced cytotoxicity, oxidative stress and altered proteome in SK-N-SH cells.
May 13, 2010
Noni Helps Protect Brain from StressMorinda citrifolia fruit reduces stress-induced impairment of cognitive function accompanied by vasculature improvement in mice.
May 7, 2010
Bromelain, Papain, and Exercise RecoveryProtease Supplementation Improves Muscle Function after Eccentric Exercise.
May 7, 2010
Dark Chocolate Helps Protect Against Stroke DamageThe flavanol (−)-epicatechin prevents stroke damage through the Nrf2/HO1 pathway.
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