Lipoic Acid Helps Prevent Fatty Liver
Monday, June 11, 2012
Board Certified Clinical Nutritionist Byron J. Richards,
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One of the primary health problems in gaining weight is that a person can gain too much. When that happens, excess fat starts getting deposited in all the wrong places, beginning with your liver. Lipoic acid is a nutrient highly protective to you liver, both in terms of toxin defense and metabolic improvement. A new study shows that lipoic acid is a potent nutrient to help prevent and correct a fatty liver.
You can have an ultrasound done on your liver if you really want to know how fatty it is getting. However, it is readily predictable that as your waistline grows, so grows that amount of inappropriate fat in your liver.
In terms of where your body would like to store excess fat, plan A is in your white adipose tissue. When that gets stressed out, your body goes to plan B, which is to have your liver deal with the issue. If that fails, then fat goes all around your body in many wrong places.
Your liver doesn’t have a lot of options to store excess fat. One is to make extra LDL cholesterol Low-density lipoprotein. It is a group of lipids and proteins that allow lipids like cholesterol, triglycerides, and fat soluble nutrients (Vitamin A, D, E , K, Q 10, carotenes) to be transported with the water-based bloodstream. , cram the fat into the LDL, and try to export it out of your liver, which is a short-term fix with long-term cardiovascular risks. Another is to try to dump it rapidly into you digestive tract by making excess bile, which is the primary reason for “acid” indigestion. Yet another option is to try to figure out a way to burn it up faster – and that is where lipoic acid comes in.
The new study shows that lipoic acid helps boost energy function in the liver so it can dispose of the fat and thus prevent it from building up in the liver. Other nutrients known to help fatty liver are whey protein, pantethine, acetyl-l-carnitine, tocotrienol Specialized form of vitamin E. Powerful antioxidant showing positive benefits for cholesterol, cardiovascular, neurological health and cancer risk reduction. E, quercetin, nobiletin Type of citrus bioflavonoid shown to have anti-inflammatory, anti-oxidant, and blood sugar support properties., and friendly flora. Undoubtedly there are others.
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