Ethanol Articles:
Corn – When is Food No Longer Food?
Farmers growing corn for ethanol are no longer farmers in any traditional sense; they are part of the oil industry. It is now being reported that the millions of pounds of nitrogen-based fertilizer needed to grow the corn are entering the Mississippi and going out into the gulf wherein they create a 7,900-square-mile “dead zone” void of oxygen wherein fish, crabs and shrimp suffocate and hostile algae grow.Read More: Corn, ethanol, fertilizer, GMO, Monsanto
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