Walk into any doctor’s office today (or for the next ten years), tell them you have
H. Pylori, and they will pull out their toxic cannons and fire away – certain they are saving you from your symptoms as well as future cancer. A significant body of new science shows that this view is not only wrong, but that such treatments are likely to increase the cause of esophageal cancer, the very problem they are supposed to be stopping! That's right, esophageal cancer rates in the U.S. are skyrocketing, due to the treatments that are supposed to be preventing them!
Read More: Digestive Helper,
esophageal cancer,
friendly flora,
GI & Muscle Helper,
GI Soother,
H. pylori
Americans pop antacid medication like it is going out of style. The medical push behind this strategy is to prevent a highly inflamed esophagus from developing cancer. While the source of the problem is linked to how well your digestive tract is functioning, which involves many potential factors for any one person, a new study shows that antioxidants, especially vitamin C, can protect your esophagus from developing cancer.
Read More: acid reflux,
esophageal cancer,
Vitamin C
Researchers at University of Illinois reviewed 212 studies relating to nutrition and bone health and came to the conclusion that supplements of calcium, vitamin D, and vitamin K, along with a good diet, should be the first line approach for anyone concerned about losing bone. And very unusually – in their press release they openly warned women against taking the commonly-used bisphosphonate bone drugs.
Read More: bisphosphonates,
bone,
bone drugs,
Calcium,
calcium with vitamin D,
esophageal cancer,
phossey jaw,
Rheumatoid Arthritis,
Vitamin D,
Vitamin K