Elevated triglycerides are a key cardiovascular risk and a sign of leptin resistance, as too many triglycerides in your blood block normal leptin entry into your brain (causing you to have excessive food cravings that tend to be out of control). A new study shows that R-alpha lipoic acid can significantly reduce the formation of triglycerides.
Read More: cardiovascular risk,
elevated triglycerides,
leptin resistance,
Lipoic Acid,
R-Alpha Lipoic Acid,
Triglycerides
Refined sugar added to food is a primary method used by the makers of junk food to addict consumers to their brand. The added sugar stimulates pleasure-related dopamine production leading to addiction and increased overall calorie intake. I’ve been explaining this for years. Now the Journal of the American Medical Association has published a study that finally proves that the extra sugar is causing changes in blood fats known to be associated with heart disease, many other diseases, and early death.
Read More: added sugar,
Daily Super E™,
elevated triglycerides,
heart disease,
LeptiCardio Pack™,
low HDL,
Pantethine,
PoliBlue™
Middle-aged women who consume two or more sugar-sweetened beverages per day have a four fold increase in risk factors that damage arteries, according to research presented at the American Heart Association’s meeting in Orlando.
Read More: elevated triglycerides,
heart disease,
sugar intake