Coffee Articles:
Too Much Coffee Depletes B Vitamins
A new study shows that 4 or more cups of coffee per day have a significantly adverse affect on B vitamin status. The researchers found that folic acid levels were lowered by 11.7%, B6 by 14.1%, and B2 by 5.5%. At the same time the arterial plaque forming homocysteine was elevated by 6.8%.Read More: B Vitamins, coffee, homocysteine
Coffee Reduces the Risk for Diabetes and Prostate Cancer
Several new studies support the idea that coffee may be quite good for your health – even in higher amounts. In one study it was shown that those consuming 3-4 cups of coffee per day had a 25% risk reduction for type two diabetes. In another study it was shown that the highest coffee drinkers had a 60% less chance of developing aggressive prostate cancer.Read More: Cinnamon Plus™, coffee, coffee berry, prostate cancer
Coffee Lowers Stroke Risk
Drinking two or more cups of coffee per day is associated with a 22% - 25% lower risk of stroke in women. The study followed 34,670 Swedish women for more than 10 years.Read More: coffee, coffee berry, stroke, women
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*These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease. Note: the asterisk mark following a paragraph and linking to the above FDA disclaimer applies to any or all statements in that paragraph.
