Caprylic Acid Articles:

Lactoferrin – Keeping Candida Friendly

Lactoferrin is the primary germ-fighting compound naturally occurring in breast milk, acting synergistically with other compounds like monolaurin. It is a normal part of your body fluids and secretions (saliva, blood, tears, and mucous), providing important protection at points where germs come into contact with you.

Read More:  caprylic acid, Digestive Helper, Lactoferrin, Undecylenic acid

Caprylic Acid Helpful for Candida and Bacterial Biofilms

Caprylic acid is a medium chain fatty acid that is not toxic to humans; in fact it can be broken down and used to make energy if needed. This same fatty acid is extremely damaging to nasty gangs of Candida and bacteria, making it a safe way to help boost your immune response.

Read More:  bacterial biofilms, candida, caprylic acid, oral health