Olive Leaf Extract Lowers Blood Pressure & Cholesterol
Friday, August 29, 2008
- Byron Richards, CCN
1000 mg of olive leaf extract per day was helpful in lowering mildly elevated blood pressure1 and reducing LDL cholesterol Low-density lipoprotein. It is a group of lipids and proteins that allow lipids like cholesterol, triglycerides, and fat soluble nutrients (Vitamin A, D, E , K, Q 10, carotenes) to be transported with the water-based bloodstream. . In this study different treatments were given to identical twins. After 8 weeks systolic blood pressure was lowered 13 points on average. LDL cholesterol Low-density lipoprotein. It is a group of lipids and proteins that allow lipids like cholesterol, triglycerides, and fat soluble nutrients (Vitamin A, D, E , K, Q 10, carotenes) to be transported with the water-based bloodstream. was also lowered. Olive leaf extract is best known as an immune support nutrient. Over the years I have repeatedly observed this blood pressure lowering effect in clinical practice. I will often have people take olive leaf extract before bed to naturally boost immunity in times of need. On a number of occasions individuals have reported lower blood pressure the next morning. This study confirms this clinical observation. Share:
Read More: Cardiovascular News, Cholesterol News, Circulation News, Immunity News Tags: olive leaf extract
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